Crispy Masala Beef
Simple, delicious and easy to cook
Servings: 3
Ingredients
- 500 gm Beef
- 1 tbsp Conrn Flour
- 1 tbsp Penang Masala
- pinch Salt
- 1 tsp Sesame Oil
- 3 clove Garlic
- 1 star Crushed Anise
- 1 sliced Holland Onion
- 4 pcs Dried chilli
- 1 inch Spring Onion
Instructions
- The meat is sliced long and thin. Put in a bowl with corn flour, masala curry powder and salt. Stir until the meat is coated in flour. Then deep-fry over medium heat until yellowish and crisp. Lift and set asideHeat sesame oil and sauté the garlic, ginger and star anise until slightly browned. Add the fried meat. Add the scallions. Cook until onions are wilted. Season with salt if necessary. Finally, add the scallions and ready to served